This paper is a cross-cultural study which compares the culture and food-gathering techniques of the African Kung San tribe with the African Khoikhoi tribe. Similarities and differences between the two are analyzed, and a number of related factors such as nomadic practices and dietary differences are discussed as well. 5 pgs. 6 f/c. 5b.
Pages: 5
Bibliography: 5 source(s) listed
Filename: 3481 Food Gathering Techniques.doc
Price: 44.75
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